Chicago once
had a reputation for a meat-and-potatoes diet so much a part
of its culture that even the exotic smorgasbord of the World's
Columbian Exposition of 1893 seemed to leave little mark on
the city's cuisine habits. As different waves of immigrants
seeking jobs and a new life in the city put down deeper and
deeper roots, however, their culinary offerings became as
much a part of Chicago's cultural landscape as the traditional
midwestern steak dinner. Later, the city made its contribution
to an American pop-cultural mainstay, pizza, with its deep-dish,
"Chicago-style" variant. Finally, in recent years,
Chicago has enjoyed a gourmet renaissance, bringing haute
cuisine from around the world to formal and trendy/casual
restaurants alike.
Overview of options:
Traditional
American / Midwestern food in Chicago.
Chicago has seen tastes and fashions change, but its
tried-and-true favorites are always in demand. From hot
dog stands to steakhouses, every neighborhood in the city
has its local spot. For an eclectic offering with plenty
of vegetarian items, the Heartland Cafe in Rogers Park is
second-to-none. Or for excellent beef (increasingly hard
to get, even in Chicago), Lawry's, in the Near North, an
incarnation of the vintage Los Angeles prime rib establishment,
is a sure winner. If it's homestyle cooking like fried chicken
or ribs you have a hankering for, however, numerous outlets
on Chicago's south side should serve your needs well. And
if it's an Americana setting you're looking for, look no
further than the Lincoln Restaurant in North Center, where
menu items are named after people and events from the Civil
War.
"Demon Dogs" Logo
New
Cuisine / Fine Dining in Chicago.
The wave of exquisite gastronomy Chicago now enjoys knows
no boundaries of style or origin, but its finest restaurants
share one detail in common: the intent to serve very good
food in an extraordinary setting, whether exclusive, trendy,
or both. Perhaps most closely associated with the city's fine-food
revolution, Charlie Trotter's in Lincoln Park offers world-class
cuisine at exorbitant prices. No less impressive are the prix
fixe Thai marvels served up at Arun's in Irving Park. When
it comes to atmosphere, it's hard to beat the meticulous French
Colonial decor of Pasteur in Edgewater or the ambiance of
wine-bar / bistro Stained Glass in downtown Evanston. Recently
opened Green Zebra, in West Town, is causing quite a stir
for its all-gourmet, mostly vegetarian menu. For excellent,
unusual, reasonable French, Brasserie Jo in the Near North
offers deliciously prepared favorites with an Alsatian twist.
For good food in a rustic, elegant building with the feel
of a National Parks lodge, the North Pond in Lincoln Park
deserves a visit. Finally: Trio in Evanston and Tru in the
Near North boast huge followings and hefty pricetags.
Pasteur
Chicago
Pizza.
Chicago may be known for its deep dish delights, but there
are crusts and toppings to satisfy every craving in the
City of the Big Shoulders, and beautiful places to savor
them. Start in a charming trompe l'oeil setting with some
delicious thin-crust pizza and a salad at Il Fornello in
Buena Park. If you have a hankering for that famous Chicago-style,
make your way up to Howard street, just south of the Evanston
border, to Gulliver's in West Ridge, where you can enjoy
your slices in an eclectic atmosphere decked out with turn-of-the-century
replicas of antiquities. Or, for a little bit of everything
and a fun environment, give Gino's East in the River North
a try. If you want delicious delivery and you're in the
right area, we recommend a pie from Pizzeria Ora (Downtown
/ Near North) or Ranalli's (North Side / Lincoln Park).
Gulliver's
Italian
Food in Chicago.
Long a seat of Italian culture, Chicago offers up some great
samples of Italian cuisine in just about every community.
For three interesting settings in one, check out the Italian
Village center in the Loop. Or, in what remains (after the
not-so-neighborhood-friendly UIC expansion) of Chicago's
Little Italy area along Taylor Street, you can enjoy tasty
Italian favorites cafeteria-style at Pompeii. Those exploring
the south side will want to pay a visit to Piccolo Mundo
in Hyde Park, especially for its irresitable frozen desserts.
Along Chicago's northern border in Pulaski Park, find traditional
food in a magnificent medieval-style interior at Monastero's
Restaurant. A bit farther north, in the historic del Lago
shopping center in Wilmette, Convito Italiano has a fully-stocked
gourmet specialty market and serves lunch and dinner in
a most civilized setting.
Decoration at Monastero's
Mexican
Food in Chicago.
If you're dreaming of a glimpse of Mexico, don't miss the
evocative Southwestern decor and savory regional specialties
of Adobo Grill, at Piper's Alley in Old Town. For scrumptuous
delicacies of central Mexico in a friendly atmosphere, That
Little Mexican Cafe in downtown Evanston should delight. Both
Adobo Grill and That Little Mexican Cafe offer fantastic,
made-to-order tableside guacamole. Frontera Grill and (pricier)
Tompolobampo in the Near North, driven by the expertise and
reputation of local personality Rick Bayless, remain popular
favorites. Locals also laud Salpicon in Old Town. In addition,
Chicagoland has dozens of traditional Mexican-American family
restaurants not unlike those you might find in California:
for instance El Sol Restaurant in Morton Grove, with great
food and a kind staff. And for cheap, authentic, quickly prepared
"typical" dishes, there is no place better than
the Pilsen neighborhood. If you're really looking to get away
from it all, though, Uncle Julio's Hacienda in Lincoln Park
/ Ranch Triangle will transport you to a version of colonial
Mexico jam-packed with the weekend bargoing set.
May Street Cafe,
in the Pilsen
Japanese
Food in Chicago.
Metropolitan Chicago has a relatively low percentage
of Japanese inhabitants, but there are plenty of great places
to enjoy excellent Japanese cuisine. One of the very best
is Kamehachi, based in Old Town in a two-leveled traditional
sushi-bar style restaurant. Kemehachi also serves selections
from its menu in the chic lobby of the Westin River North
Hotel. Also in Old Town, Cafe Sushi has a bright, linear
interior that makes dining a pleasant experience. Edo Sushi
offers high-quality dishes in a comfortable Lincoln Park
setting. For excellent sushi and teriyaki on the South Side,
give Kikuya a try, or if you're on the North Shore, check
out Takkatsu in Hubbard Woods. For something unique, make
the trip out to Arlington Heights, where at the corners
of Arlington Heights Road and Algonquin Road, you'll find
a small-scale Japanese indoor mall called the Yaohan center,
with a supermarket, book and music store, and kiosks selling
wares and comic books.
Kamehachi
Greek
Food in Chicago.
Chicago's Greektown, like Little Italy, was impacted badly
by the UIC expansion, but what's left of it offers one great
Greek restaurant after another. Settle down to a long, delicious
meal at Pegasus, or step into Artopolis bakery for a yummy
snack or sweet. In the Near North, Papagus might be the best
place to get a Greek meal, and you will likely enjoy its festive
atmosphere. Farther north, in Lincoln Square (for a brief
time regarded as Chicago's "second Greektown"),
Barba Yianna still has the traditional delicacies.
Chicago's Greektown
Middle
Eastern / Mediterranean Food in Chicago.
There are many delicious options in Chicagoland for the
connoisseur of middle-eastern cuisine. For a great value,
make a meal of appetizers at The Nile in Hyde Park. For
something with a little more substance, head up north to
Cafe Suron in Rogers Park, where a gracious interior recalls
the sun-drenched boulevards of a different latitude, and
savory main courses please the palate. Or, for a quick stop,
try out Sinbad's in Lake View, where you can get a filling
combination platter for well under ten dollars. For one
of the more interesting dining experiences in Chicago, try
the Oasis Cafe in Jeweler's Row in the Loop, where you will
go through a large room of jewelery retail areas and workshops
on the way to and from a tasty and cheap meal.
Cafe Suron
French
Food in Chicago.
With the gourmet revolution have come plenty of would-be
monarchs of the cuisine throne in the form of French restaurants,
but a select few make the grade. Brasserie Jo in the Near
North neighborhood offers one of the best values in Chicago,
with Alsatian specialities, good service and pleasing decor.
For a superb prix fixe menu at a comparatively reasonable
price, we recommend La Petite Folie in Hyde Park. And for
a somewhat less formal atmosphere, enjoy traditional favorites
at whimsical Bistrot Margot in Old Town.
Bistrot Margot
Indian
/ Pakistani Food in Chicago.
The automatic destination for food and culture from the
Indian Subcontinent in Chicagoland is the neighborhood sometimes
known as North Town, in the West Ridge community area at
the intersection of Devon and Western Avenues. Many delicious
sit-down restaurants beckon the diner to enjoy regional
Indian and Pakistani delights in a formal setting at reasonable
prices. For extraordinary Indian food in Chicagoland, however,
we recommend Khyber Pass in Oak Park. Mt. Everest in Evanston
also deserves mention. For those seeking a buffet less expensive
and a bit closer to downtown, Moti Mahal, in Lakeview along
Belmont Ave., presents a good option.
Viceroy of India,
in North Town
German
Food in Chicago and Scandinavian Food in Chicago.
A German immigrant culture once dominated much of Chicago,
but although about a hundred thousand people in Chicagoland
still speak German natively, the quintessential expressions
of the culture, once prevalent, have become somewhat of a
rarity. In the Lincoln Square area, however, business owners
take great pride in celebrating German hertiage, and standbys
like the Chicago Brauhaus will give you plenty of gemutlichkeit.
For a real page of history, though, head to the Berghoff on
the south end of the Loop -- the tasteful Old-World charm
of its interior hasn't changed in many decades, and that's
just how the owners like it.
Chicago's Scandinavians, especially the Swedish, celebrate
their heritage on the Northwest Side, with the Swedish-American
museum as the centerpiece of a handful of Swedish institutions
in Andersonville and North Park. Here, the old favorite is
Ann Sather's, which has the regular smorgasbord of heavy nordic
main courses on the menu. Ann Sather's has a similar location
on Belmont in the Lakeview neighborhood.
Chicago Brauhaus
Chinese
Food in Chicago.
Compared to in other large American cities, there are not
a lot of Chinese in Chicago, but those here have a strong,
centralized community in Chicago's expanding Chinatown (Near
South Side) as well as a a somewhat more disparate presence
on the city's far north side and in the Northwest Suburbs.
In Chinatown proper, one of the best loved spots is Three
Happiness, where exotic selections of dim sum are brought
around on carts. Chinese restaurants as well as other kinds
of Asian food are also available along Argyle Street in the
"New Chinatown" on the far north side (Edgewater
Community Area).
Chicago's Chinatown
Thai
Food in Chicago.
In Chicago especially, Thai cuisine seems to have gone gourmet.
As mentioned above, Arun's in Irving Park is equal to the
city's other very best restaurants both in terms of food and
imagination. For excellent food and prices a bit more down
to earth, though, the Thai Grill and Noodle Bar in Edgewater
is definitely worth a try, where you can enjoy bubble-tea
smoothies and many sumptuous delicacies. For another great
value, head down to Hyde Park for a thai banquet at a bargain
price at The Snail.
The Snail Restaurant
Eastern
European Food in Chicago.
Eastern
Europeans have long called Chicago home -- and many are still
coming. To enjoy the cosmopolitan setting of a Yugoslavian-style
coffee house, make your way to Panini Panini in Rogers Park,
where gourmet coffee and frozen (nonalcoholic) drinks along
with yummy sandwiches and salads are the order of the day.
Get a table outdoors if the weather's nice, and enjoy watching
the world go by on Sheridan road from an enclosed patio area.
For a bit more hustle and bustle, head way out on Belmont
Avenue to the Belmont Central neighborhood (at about the 6000
block), where a considerable Polish presence remains from
a recent wave of immigration. Here you can have your pick
of kitschy, authentic restaurants or trendy, edgy night clubs
-- be warned, however, that the locals can be skeptical of
outsiders, making the experience that much more authentic.
Staropolska in Belmont Central
Sweets
and Treats in Chicago.
Treat yourself - especially to some of Chicago's delicious
indulgences from many cultures. Wentworth Avenue in Chinatown
is full of authentic bakeries with everything from American-style
cookies to Asian specialties. Devon Avenue at Western Avenue,
mentioned above, marks the center of Chicago's Indian-Pakistani
corridor and has many bakeries serving yummy delicacies
from that region. For a contemporary European bakery, go
to Cafe Selmarie in Lincoln Square for exquisite pastries,
or try the always delicious Blind Faith Cafe in Evanston.
Cafe Selmarie
Tapas
in Chicago.
Since the early '90s, Tapas have had a well-frequented
place in American dining, and Chicago has its share of Spanish
restuarants devoted to the bite-size dishes. Two stand out:
Cafe Ba Ba Reeba, in Lincoln Park, where several large rooms
and an outdoor area offer a fun setting to enjoy selections
from a carefully prepared menu, and Cafe Iberica, in the
River North neighborhood, suggests an authentic atmosphere
and offers good values.
[
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VegetarianFood in Chicago.
For
extraordinary vegetarian cuisine at fair prices, the Blind
Faith Cafe in Evanston (Dempster stop) fits the bill and should
please most palates, offering international favorites in vegetarian
versions. For classic Indian vegetarian, Mysore Woodland on
Devon offers good value and a tasteful setting. For those
on a vegan diet or curious about vegan and macrobiotic delicacies,
Amitabul in Pulaski Park offers excellent Korean cuisine cooked
and served by the friendly, knowledgable owner. Karyn's Fresh
Corner in Roscoe Village offers a more American take on innovative
"raw" Vegan delicacies. Also, many restaurants in
Chicago which are not exclusively vegetarian offer first-rate
vegetarian options, such as Green Zebra (New Cuisine), Heartland
Cafe (American / Midwestern), Thai Grill and Noodle Bar (Thai),
Cafe Ba Ba Reba (Tapas), Khyber Pass (Indian), and Cafe Suron
(Mediterranean), all mentioned above.
Blind Faith Cafe
Coffee
Houses in Chicago.
The Grunge heyday of the early '90s may be long over, but
there are still a handful of great spots to have a cup and
read a book which have not gone corporate. Most are near
universities. Near De Paul you'll find the creative Bourgeois
Pig, full of great reading material and cozy rooms upstairs
with the feel of a European intellectual salon. In Rogers
Park, not far from Loyola, Ennui offers a hangout where
locals go to philosophize and enjoy great snacks and desserts.
In Evanston, close to Northwestern, two coffee houses popular
among students and with great interiors stand out: Kaffein
and Unicorn.
Bourgeois Pig
Best Restaurants
in Chicagoland:
Best food and atmosphere, by community.
Neighborhood or suburb:
Where to
eat:
Albany Park >
Arun's (Thai,
Gourmet)
Andersonville
>
Ann Sather's (Swedish,
American)
Buena
Park >
Il Fornello
(Italian)
Chinatown
>
Three Happiness
(Chinese)
De Paul /
Wrightwood >
Bourgeois Pig (Coffee House)
Demon Dogs (American / Hot Dog Stand)
Deerfield
>
Italian Kitchen (Italian)
Edgewater
>
Pasteur (Vietnamese,
Gourmet),
Thai Grill and Noodle Bar (Thai)
Evanston
>
Blind Faith
Cafe (Vegetarian)
Kaffein (Coffee House)
Stained Glass (New Cuisine)
That Little Mexican Cafe (Mexican)
Glencoe >
An Apple a Day Cafe (American)
Geneva >
Ristorante Chianti (Italian)
Greek Town
>
Artopolis (Bakery, Greek)
Pegasus (Greek)
Forest Glen
>
Amitabul (Vegetarian)
Hyde Park
>
Kikuya (Japanese)
Medicci (American, Italian)
The Nile (Mediterranean)
Piccolo Mundo (Italian)